NAME: I.G.T. TOSCANA ROSSO BIO
GRAPE VARIETY: Sangiovese
HARVEST PERIOD: End of September
VINIFICATION: Stainless steel
AGING: In bottle at controlled temperature
ALCOHOL CONTENT: 13% vol
STYLE: Ruby red with deep violet hues. Fruity nose with hints of black currant, black cherry, liquorice and subtle scents of tobacco. Elegant palate, ripe black fruits, full-bodied
SERVING TEMPERATURE: 18-20°C
WINE PAIRING: Meat dishes and cheese